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Breakfast
is served from 9am-12pm
Lunch
is served daily from 12pm-4pm
Evening Meals
served from our Grill Menu from 4pm onwards
Friday & Saturday Night 

 

 
Early Bird Menu

Two Courses & Tea/Coffee €21.00

Three Courses & Tea/Coffee €24.00

Starters

Deep Fried Garlic Mushrooms with Hot Garlic Sauce

Spicy Chicken Wings and Garlic Dip

Fan of Melon with Fresh Fruit

Homemade Vegetable Soup

Vegetarian Spring Rolls with Sweet Chilli Sauce

Main Courses

Traditional Roast Stuffed Turkey and Ham with Gravy

Fillet of Salmon Served with Lemon Sauce

Roast Sirloin of Beef Served with Gaelic Sauce

9oz Sirloin Steak with Choice of Gaelic or Pepper Sauce

(€4.00 supplement)

Roast Half Duck with Choice of Orange or Pepper Sauce

(€4.00 supplement)

Thai Green Chicken Curry Served on Bed of Rice

Chicken Castle Style

Stuffed with Cream Cheese and Smoked Salmon in a light Cream Sauce with prawns

Vegetarian Penne

All the above dishes are served with a selection of fresh vegetables, potatoes or chips.

Desserts 

Homemade Cheesecake

Apple and Raspberry Crumble with Custard

Profiteroles with Chocolate Sauce

Death By Chocolate Fudge Cake with Ice Cream

Fresh Fruit Pavlova

Tea or Coffee